In which Papa Zesser looks back with pleasure and relief two whole days later, when Baobao decided that – yes! – she would have a second helping, please! (And a third, and … well, find out for yourself!
One thing one can never say about baby foods (other than good Canadian cheddar, of course!) is that they are an especially spicy culinary genre. In the first year especially, such kitchen staples as salt, sugar and even honey are verbotten. So it takes more than a little imagination to keep baby satisfied! If the … Variety is the spice of spiceless foods